Introduction
Turkey burgers are a healthier alternative to beef burgers and can be just as delicious. This recipe takes it to the next level by adding a savory gravy that complements the turkey perfectly. It’s a great way to switch up your burger game and impress your family and friends.
Ingredients
- 1 lb. ground turkey
- 1/4 cup breadcrumbs
- 1 egg
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 1 tbsp. olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tbsp. flour
- 1 cup chicken broth
- 1 tsp. Worcestershire sauce
- 1/4 tsp. dried thyme
- 1/4 tsp. dried sage
- 1/4 tsp. dried rosemary
- Salt and pepper to taste
Instructions
1. In a large mixing bowl, combine ground turkey, breadcrumbs, egg, salt and black pepper. Mix well and form into patties. 2. Heat olive oil in a skillet over medium-high heat. Add the patties and cook for 5-6 minutes on each side, until browned and cooked through. Remove from skillet and set aside. 3. In the same skillet, add chopped onion and garlic and cook until softened, about 3-4 minutes. 4. Sprinkle flour over the onions and garlic and stir until well combined. Cook for 1-2 minutes. 5. Slowly pour in chicken broth, stirring constantly. Add Worcestershire sauce, thyme, sage, and rosemary. Bring to a boil and then reduce heat to low. 6. Let the gravy simmer for 5-7 minutes, or until it thickens. Add salt and pepper to taste. 7. Return the turkey patties to the skillet and spoon the gravy over the top. Cook for an additional 2-3 minutes, until the turkey is heated through and the gravy is hot. 8. Serve the turkey burgers with gravy on buns or over mashed potatoes.
Nutrition
This recipe makes 4 servings. Each serving contains approximately:
- Calories: 296
- Protein: 25g
- Fat: 17g
- Carbohydrates: 10g
- Fiber: 1g
- Sugar: 2g
- Sodium: 641mg
Conclusion
This turkey burger with gravy recipe is a great way to enjoy a healthier burger without sacrificing taste. The savory gravy adds a delicious touch that will make you want to lick your plate clean. It’s easy to make and perfect for a weeknight dinner or a weekend grill-out. Try it out and enjoy!
