Ground Turkey Mushroom Casserole Recipe

This easy, healthy homemade ground turkey soup with vegetables is great
Ground Turkey Casserole w/ Pasta, Bacon, and MushroomsGround Turkey Casserole w/ Pasta, Bacon, and Mushrooms

Introduction

This ground turkey mushroom casserole is a healthy and delicious dinner option that can be made in just an hour. It’s perfect for busy weeknights when you want something easy to prepare but still flavorful and satisfying.

Ingredients

  • 1 pound ground turkey
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 8 ounces mushrooms, sliced
  • 1 red bell pepper, chopped
  • 1 can diced tomatoes
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 2 cups cooked brown rice

Instructions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a large skillet over medium-high heat, cook the ground turkey until browned and cooked through. Drain any excess fat.
  3. Add the onion and garlic to the skillet and cook until softened, about 5 minutes.
  4. Add the mushrooms and red bell pepper to the skillet and cook until softened, about 5 more minutes.
  5. Stir in the can of diced tomatoes, salt, and black pepper.
  6. Transfer the turkey mixture to a 9×13 inch baking dish.
  7. Sprinkle the Parmesan cheese and chopped parsley over the top of the turkey mixture.
  8. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
  9. Serve over cooked brown rice.

Nutrition

This ground turkey mushroom casserole serves 6 and contains approximately:

  • Calories: 290
  • Protein: 26g
  • Fat: 8g
  • Carbohydrates: 28g
  • Fiber: 4g
  • Sugar: 6g
  • Sodium: 420mg

Tips and Variations

  • Try adding different vegetables to the casserole, like zucchini or carrots.
  • Swap out the brown rice for quinoa or whole wheat pasta.
  • If you don’t have ground turkey, you can use ground chicken or beef instead.
  • Make a double batch and freeze half for an easy meal later on.
  • Top with some hot sauce or salsa for an extra kick of flavor.
READ:  White Bean Turkey Chili Crockpot Recipe

Conclusion

This ground turkey mushroom casserole is a healthy and flavorful meal that is easy to prepare and perfect for busy weeknights. With a simple list of ingredients and straightforward instructions, you can whip up this dish in no time. Plus, it’s packed with protein, fiber, and vitamins, making it a nutritious choice for the whole family. Try it out tonight and enjoy a delicious and satisfying dinner.

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