

Introduction
If you’re looking for a tasty and healthy meal that’s quick and easy to make, then this Sweet Potato and Turkey Skillet recipe is perfect. This dish is packed full of flavour and nutrition, making it a great option for anyone looking to eat well without sacrificing taste.
Ingredients
To make this recipe, you will need the following ingredients:
- 1 pound ground turkey
- 1 large sweet potato, peeled and diced
- 1 onion, diced
- 2 cloves garlic, minced
- 1 red bell pepper, diced
- 1 teaspoon dried thyme
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup chicken broth
- 2 tablespoons olive oil
Instructions
1. Heat the olive oil in a large skillet over medium-high heat. 2. Add the ground turkey to the skillet and cook until browned. 3. Add the onion and garlic to the skillet and cook until softened. 4. Add the sweet potato to the skillet and cook for 5-7 minutes, until the potato is tender. 5. Add the red bell pepper to the skillet and cook for an additional 2-3 minutes. 6. Add the thyme, paprika, salt, and black pepper to the skillet and stir to combine. 7. Pour the chicken broth into the skillet and stir to combine. 8. Reduce the heat to low and let the skillet simmer for 5-10 minutes. 9. Serve hot and enjoy!
Nutrition
This Sweet Potato and Turkey Skillet recipe is not only delicious, but it’s also packed full of nutrients. Here are the nutrition facts for one serving of this recipe:
- Calories: 315
- Protein: 24g
- Fat: 15g
- Carbohydrates: 20g
- Fiber: 4g
- Sugar: 5g
- Sodium: 495mg
Conclusion
This Sweet Potato and Turkey Skillet recipe is not only easy to make, but it’s also a great option for anyone looking to eat healthy. With a delicious combination of sweet potato, turkey, and spices, this dish is sure to become a family favourite. Give it a try tonight and see for yourself just how tasty and nutritious this recipe can be!