Ground Turkey Chili Instant Pot Recipe

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Introduction

Are you looking for a quick and easy meal that is also healthy and delicious? Then look no further than this ground turkey chili instant pot recipe! This recipe is perfect for busy weeknights when you don’t have a lot of time to spend in the kitchen. The instant pot makes it possible to have a flavorful and hearty chili in just 30 minutes.

Ingredients

To make this ground turkey chili instant pot recipe, you will need the following ingredients:

  • 1 pound ground turkey
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 can diced tomatoes
  • 1 can black beans, drained and rinsed
  • 1 can kidney beans, drained and rinsed
  • 1 can corn, drained
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 cups chicken broth

Instructions

Follow these simple instructions to make your ground turkey chili instant pot recipe:

  1. Set the instant pot to sauté mode and add the ground turkey, onion, and garlic. Cook until the turkey is browned and the onion is soft.
  2. Add the diced tomatoes, black beans, kidney beans, corn, chili powder, cumin, paprika, salt, and black pepper. Stir to combine.
  3. Add the chicken broth and stir again.
  4. Close the instant pot lid and set it to manual high pressure for 10 minutes.
  5. Once the cooking time is up, let the pressure release naturally for 10 minutes before manually releasing any remaining pressure.
  6. Serve your delicious ground turkey chili hot with your favorite toppings, such as shredded cheese, sour cream, or green onions. Enjoy!

Nutrition

This ground turkey chili instant pot recipe serves 6 people and has the following nutrition information per serving:

  • Calories: 267
  • Protein: 22g
  • Fat: 6g
  • Carbohydrates: 33g
  • Fiber: 9g
  • Sugar: 5g
  • Sodium: 703mg
READ:  Pressure Cooker Turkey Chili Recipe

Conclusion

This ground turkey chili instant pot recipe is a delicious and healthy meal that is perfect for busy weeknights. It’s packed with protein, fiber, and flavor, and it’s easy to make in just 30 minutes. So why not give it a try and see for yourself how delicious it really is?

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