Ground Turkey Egg Bake Recipe

Sweet Potato Turkey Egg Bake is grainfree and loaded with ground
Sweet Potato Turkey Egg Bake is grainfree and loaded with ground

Introduction

Looking for a healthy and tasty breakfast option? Try making a ground turkey egg bake! This dish is packed with protein and low in carbs, making it the perfect way to start your day. Plus, it’s easy to make and can be customized with your favorite veggies and spices.

Ingredients

To make a ground turkey egg bake, you’ll need the following ingredients:

  • 1 pound ground turkey
  • 8 eggs
  • 1 red bell pepper, diced
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup shredded cheddar cheese

Instructions

1. Preheat your oven to 375 degrees F. 2. In a large skillet, cook the ground turkey over medium heat until browned. 3. Add the diced bell pepper, onion, and garlic to the skillet and cook for another 5 minutes. 4. In a large bowl, whisk together the eggs, oregano, basil, salt, and pepper. 5. Add the turkey and veggie mixture to the bowl and stir to combine. 6. Grease a 9×13 inch baking dish with cooking spray. 7. Pour the egg and turkey mixture into the baking dish. 8. Sprinkle the shredded cheddar cheese on top of the mixture. 9. Bake in the preheated oven for 25-30 minutes, or until the eggs are set and the cheese is melted and bubbly. 10. Let cool for a few minutes before slicing and serving.

Nutrition

This ground turkey egg bake recipe makes 8 servings. Each serving has approximately:

  • Calories: 203
  • Protein: 21g
  • Carbohydrates: 4g
  • Fat: 12g
  • Sugar: 2g
  • Sodium: 318mg
  • Cholesterol: 215mg

Cooking Tips

Here are a few tips to make the perfect ground turkey egg bake:

  • Use a non-stick skillet to cook the turkey and veggies to prevent sticking.
  • Add your favorite vegetables to the mix, like spinach, mushrooms, or zucchini.
  • Use any type of shredded cheese you prefer, like mozzarella, feta, or pepper jack.
  • Let the egg bake cool for a few minutes before slicing to make it easier to serve.
READ:  Quinoa Stuffed Peppers Skinnytaste Recipe

Conclusion

A ground turkey egg bake is a delicious and healthy breakfast option that’s easy to make and customizable to your taste. With this recipe, you can enjoy a protein-packed meal that will keep you fueled for the day ahead. So give it a try and enjoy!

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